an Emergency Variance for Chapter 61C-1.004(1) (d), Florida Administrative Code, Paragraph 509.221(1)(b), Florida Statutes and Paragraph 5-202.11(A), 2001 FDA Food Code from Las Vegas Casion Lines located in Cape Canaveral. The above referenced F....  

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    DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION
    Division of Hotels and Restaurants

    RULE NO: RULE TITLE
    61C-1.004: General Sanitation and Safety Requirements

    NOTICE IS HEREBY GIVEN THAT on October 14, 2008, the Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants, received a petition for an Emergency Variance for paragraph 61C-1.004(1)(d), Florida Administrative Code, Section 509.221(1)(b), Florida Statutes, and Section 5-202.11(A), 2001 FDA Food Code from Las Vegas Casion Lines located in Cape Canaveral. The abovereferenced F.A.C.’s state the water supply shall meet the standards provided in Chapters 64E-8, 62-550 and 62-555, F.A.C., that sewage shall be disposed of in a public sewerage system or other approved sewerage system in accordance with the provisions of Chapter 64E-6 or 62-601, F.A.C., and physical facilities at public food service establishments shall be subject to the provisions of Chapter 6 of the Food Code. Specifically, the Petitioner requests a variance to utilize a wastewater holding tank that will be serviced by a provider to remove the sewage from the tank rather than emptying the holding tank directly into a permanent sewage treatment and disposal system.

    A copy of the Petition for Variance or Waiver may be obtained by contacting: Rhonda.Steele@dbpr.state.fl.us.

Document Information

Contact:
Rhonda.Steele@dbpr.state.fl.us
Related Rules: (1)
61C-1.004. General Sanitation and Safety Requirements