for an Emergency Variance for Chapters 61C-4.010(7), 61C-1.004(1) (a), 61C-1.004 (1) (d) and 61C-4.010 (6) Florida Administrative Codes (F.A.C.s) from Cocoa Palms located in Orlando. The above referenced F.A.C.s state that all bathrooms shall be of ...  

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    DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION
    Division of Hotels and Restaurants

    RULE NO: RULE TITLE
    61C-4.010: Sanitation and Safety Requirements

    NOTICE IS HEREBY GIVEN THAT on January 22, 2008, the Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants, received a petition for an Emergency Variance for subsection 61C-4.010(7), paragraphs 61C-1.004(1)(a), 61C-1.004(1)(d) and subsection 61C-4.010(6), Florida Administrative Code (F.A.C.), from Cocoa Palms located in Orlando. The above referenced F.A.C.’s state that all bathrooms shall be of easy and convenient access to both patrons and employees; the water supply shall meet the standards provided in Chapters 64E-8, 62-550 and 62-555, F.A.C., sewage shall be disposed of in a public sewerage system or other approved sewerage system in accordance with the provisions of Chapter 64E-6 or 62-601 F.A.C., and physical facilities at public food service establishments shall be subject to the provisions of Chapter 6 of the Food Code. They are requesting a variance to use centrally located bathroom facilities inside the food court and to not have hard plumbing in their kiosk and use alternative methods for sewage disposal and obtaining potable water.

    A copy of the Petition for Variance or Waiver may be obtained by contacting: Xenia.Bailey@dbpr.state.fl.us.

Document Information

Contact:
Xenia.Bailey@dbpr.state.fl.us
Related Rules: (1)
61C-4.010. Sanitation and Safety Requirements