that on November 2, 2015, Michael Melucci, General Manager of Truly Organic Pizza (Petitioner), filed a petition for Permanent Variance from Rule 64E-11.004(2), F.A.C. This rule requires all potentially hazardous foods to be kept at 41 degrees ...

 

DEPARTMENT OF HEALTH

Division of Environmental Health

RULE NO.:RULE TITLE:

64E-11.004Food Protection

The Department of Health hereby gives notice that on November 2, 2015, Michael Melucci, General Manager of Truly Organic Pizza (Petitioner), filed a petition for Permanent Variance from subsection 64E-11.004(2), F.A.C. This rule requires all potentially hazardous foods to be kept at 41 degrees Fahrenheit or below or 140 degrees Fahrenheit or above, except during necessary periods of preparation and storage. Notice of the Petition was published on February 18, 2016, in Volume 42, Number 31, of the Florida Administrative Register. Upon reviewing the Petitioner’s facts that demonstrated a substantial hardship and how the purpose of the underlying statute would be served, an Order Granting Petition for Permanent Variance, with specified conditions, was issued on March 4, 2016.

A copy of the Order or additional information may be obtained by contacting: Ric Mathis, Bureau of Environmental Health, 4052 Bald Cypress Way, BIN A08, Tallahassee, FL 32399-1710 or by calling [phone], ext. 2337.