The subject area to be addressed is proposed changes for Chapter 20-3 "Monthly Reports By Citrus Fruit Dealers." The purpose of Chapter 20-3 is to outline information that is to be included on reports regarding quantities of citrus fruit handled, ...  

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    DEPARTMENT OF CITRUS

    RULE NO: RULE TITLE
    20-3.002: Processed Product Report

    The Florida Department of Citrus announces a workshop to which all persons are invited.

    DATE AND TIME: Wednesday, April 25, 2007, 9:00 a.m.

    PLACE: Florida Department of Citrus, 1115 East Memorial Blvd., Lakeland, FL.

    GENERAL SUBJECT MATTER TO BE CONSIDERED: The subject area to be addressed is proposed changes for Chapter 20-3 “Monthly Reports By Citrus Fruit Dealers.” The purpose of Chapter 20-3, F.A.C., is to outline information that is to be included on reports regarding quantities of citrus fruit handled, and reports regarding processed citrus fruit and citrus fruit products within the state of Florida.

    A copy of the agenda may be obtained by contacting: Dan King at (863)499-2500.

    Pursuant to the provisions of the Americans with Disabilities Act, any person requiring special accommodations to participate in this workshop/meeting is asked to advise the agency at least 48 hours before the workshop/meeting by contacting: Bill Jones at (863)499-2500. If you are hearing or speech impaired, please contact the agency using the Florida Relay Service, 1(800)955-8771 (TDD) or 1(800)955-8770 (Voice).

    For more information, you may contact: Dan King at (863)499-2500.

Document Information

Hearing Meeting:
Florida Department of Citrus, 1115 East Memorial Blvd., Lakeland, FL.
Subject:
The subject area to be addressed is proposed changes for Chapter 20-3 "Monthly Reports By Citrus Fruit Dealers." The purpose of Chapter 20-3 is to outline information that is to be included on reports regarding quantities of citrus fruit handled, and reports regarding processed citrus fruit and citrus fruit products within the state of Florida.
Meeting:
workshop
Contact:
Dan King at (863)499-2500.
Related Rules: (1)
20-3.002. Processed Product Report