To promulgate Rule 61A-5.060, F.A.C., and incorporate by reference form DBPR ABT-6025, Application for Special Culinary Education Program License, by which qualifying culinary education programs may apply for issuance of the special license.

 

DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION

Division of Alcoholic Beverages and Tobacco

RULE NO.:RULE TITLE:

61A-5.060Application for Special Culinary Education Program License

PURPOSE AND EFFECT: To promulgate Rule 61A-5.060, F.A.C., and incorporate by reference form DBPR ABT-6025, Application for Special Culinary Education Program License, by which qualifying culinary education programs may apply for issuance of the special license.

SUMMARY: To promulgate Rule 61A-5.060, F.A.C., and incorporate by reference form DBPR ABT-6025, Application for Special Culinary Education Program Licenses, by which qualifying culinary education programs may apply for issuance of the special license.

SUMMARY OF STATEMENT OF ESTIMATED REGULATORY COSTS AND LEGISLATIVE RATIFICATION:

The Agency has determined that this will not have an adverse impact on small business or likely increase directly or indirectly regulatory costs in excess of $200,000 in the aggregate within one year after the implementation of the rule. A SERC has not been prepared by the Agency.

The Agency has determined that the proposed rule is not expected to require legislative ratification based on the statement of estimated regulatory costs or if no SERC is required, the information expressly relied upon and described herein: the economic review conducted by the agency.

Any person who wishes to provide information regarding a statement of estimated regulatory costs, or provide a proposal for a lower cost regulatory alternative must do so in writing within 21 days of this notice.

RULEMAKING AUTHORITY: 561.08, 561.11 FS.

LAW IMPLEMENTED: 561.20 FS.

IF REQUESTED WITHIN 21 DAYS OF THE DATE OF THIS NOTICE, A HEARING WILL BE SCHEDULED AND ANNOUNCED IN THE FAR.

THE PERSON TO BE CONTACTED REGARDING THE PROPOSED RULE IS: Rebecca Hays, Counsel for Compliance and Regulatory Programs, Division of Alcoholic Beverages and Tobacco, 2601 Blair Stone Road, Tallahassee, Florida 32399, [phone], [e-mail].

 

THE FULL TEXT OF THE PROPOSED RULE IS:

 

61A-5.060 Application for Special Culinary Education Program License.

A culinary education program that educates students in the culinary arts, including the preparation, cooking, and presentation of food, or provides education and experience in culinary arts-related businesses, and which engages in the sale or service of alcoholic beverages within the education program must file an application for licensure on form DBPR ABT-6025, APPLICATION FOR CULINARY EDUCATION PROGRAM LICENSE, effective _____, and incorporated herein by reference.  The application for a culinary education program license must identify the qualifying education institution providing the program. The form listed in this rule is available upon request from the Department of Business and Professional Regulation, Division of Alcoholic Beverages and Tobacco, 2601 Blair Stone Road, Tallahassee, Florida 32399-1021, the Division’s district offices serving your area of interest, or may be accessed electronically at http://www.myfloridalicense.com/DBPR/alcoholic-beverages-and-tobacco/, or https://www.flrules.org/Gateway/reference.asp?No=Ref-10725.

Rulemaking Authority 561.08, 561.11 FS. Law Implemented 561.20 FS. History–New ______.

 

NAME OF PERSON ORIGINATING PROPOSED RULE: Sterling Whisenhunt, Director, Division of Alcoholic Beverages and Tobacco, Department of Business and Professional Regulation

NAME OF AGENCY HEAD WHO APPROVED THE PROPOSED RULE: Halsey Beshears, Secretary, Department of Business and Professional Regulation

DATE PROPOSED RULE APPROVED BY AGENCY HEAD: May 21, 2019

DATE NOTICE OF PROPOSED RULE DEVELOPMENT PUBLISHED IN FAR: November 1, 2016