an Emergency Variance for subsection 61C-1.004(1), Florida Administrative Code and Section 5-203.13, 2001 FDA Food Code from Vivo Yogurt Bar, Tampa, FL. The above referenced F.A.C. addresses the requirement that at least one service sink is provided ...

DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION
Division of Hotels and Restaurants

Rule No.: RULE TITLE
61C-1.004: General Sanitation and Safety Requirements

NOTICE IS HEREBY GIVEN that on June 23, 2010, the Department of Business and Professional Regulation, Division of Hotels and Restaurants, received a petition for an Emergency Variance for subsection 61C-1.004(1), Florida Administrative Code and Section 5-203.13, 2001 FDA Food Code from Vivo Yogurt Bar, Tampa, FL. The above referenced F.A.C. addresses the requirement that at least one service sink is provided for the cleaning of mops or similar cleaning tools and the disposal of mop water. They are requesting to utilize a mop sink located within an adjacent food service establishment.
A copy of the Petition for Variance or Waiver may be obtained by contacting: Mark Boutin, Bureau of Elevator Safety, 1940 North Monroe Street, Tallahassee, Florida 32399-1013.