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Florida Administrative Code (Last Updated: November 11, 2024) |
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20. Department of Citrus |
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D20. Departmental |
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20-3. Reports By Citrus Fruit Dealers |
1(1) Licensed citrus fruit dealers who operate registered citrus processing facilities and who engage in the manufacture of the citrus by-products listed below, shall file an annual by-product report for the Current Fruit Season to the Department of Citrus, with the following information for each category of by-product:
49(a) Carry Over from the previous season;
56(b) Pack (production);
59(c) Movement;
61(d) Goods on Hand.
65The by-product report shall be submitted on forms provided by the Department of Citrus and incorporated by reference, into Rule 8520-100.004, 86F.A.C, and shall be delivered by electronic transfer to the location designated on the aforementioned forms. The following by-products require annual reporting:
108(a) Feed, both dried pulp and pellets bulk and bagged;
118(b) Molasses; and,
121(c) D-Limonene.
123(2) The Department of Citrus shall review and compile submitted information annually and publish as a part of the final Florida Processors’ Statistics Report electronically.
148Rulemaking Authority 150601.10(1), 151601.15(10)(a) FS. 153Law Implemented 155601.10(8), 156601.15(4), 157601.69 FS. 159History–New 8-31-15, Amended 8-1-16.
