waiver of Florida Administrative Code Rule 61A-3.055, which lists the items customarily sold in a restaurant. Petitioner National Deli Corp. requests permission to sell items which are not listed in F.A.C. Rule 61A-3.055 and which are raw products ...

 

DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION
Division of Alcoholic Beverages and Tobacco

RULE NO: RULE TITLE
61A-3.055: Items Customarily Sold in a Restaurant

NOTICE IS HEREBY GIVEN THAT on September 17, 2008, the Department of Business and Professional Regulation, Division of Alcoholic Beverages and Tobacco, received a petition for waiver of Rule 61A-3.055, F.A.C., which lists the items customarily sold in a restaurant. Petitioner National Deli Corp. requests permission to sell items which are not listed in Rule 61A-3.055, F.A.C., and which are raw products that may not qualify as “ready to eat.”

A copy of the Petition for Variance or Waiver may be obtained by contacting: Terry Musselwhite, Office of the General Counsel, Division of Alcoholic Beverages and Tobacco, 1940 N. Monroe Street, Tallahassee, Florida 32399-2202.